No, NOT spaghettio's! I'm thinking I want to start catching the veggies and fruits as they come on sale this summer and can some of them - jams, jellies, salsas, pickles...THAT kind of canned food!
I know, what about the garden??? Well...to date, the "garden" is 2 questionable may be a pumpkin, may be a squash plants....one is HUGE with lots of flowers, the other trails behind it in size and grandeur....neither do a real garden make. I warned you, gardening is just not my thing...maybe next season ok?
In the meantime, I am left with whatever comes on sale in the produce aisle....it's not so much about saving a ton of money...but about having healthier and better tasting options in my own pantry. With any luck, I will save some money too....not a ton, but enough to make it worth the effort...
So the question of the day is...what kind of jams and jellies and pickles do I want to make????
I'll think on it...and get back to you....
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